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Education

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New Mexico State University

ABET accredited, this 4 year degree included the use of SolidWorks CAD, Advanced Manufacturing, and Product Design. The focus of the program was to create well rounded engineers that were able to take theories and ideas implementing them into a functional working product using modern methods. 

Bachelor's of Science

Mechanical Engineering Technology

 August 2017- December 2024

G.P.A 3.2 ABET ACCREDITED 

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Dona Ana Community College 

Associates of Science

Welding Technology

G.P.A. 3.2 ABET ACCREDITED 

August 2017 - May 2022

ABET Accredited, This 2 year program was designed to create skilled professional welder, training individuals to be able to be ambidextrous, well versed in metallurgy, and in blueprint reading. Every graduate of this program is capable of SMAW, GTAW, Acetylene, and MIG welding. 

Work Experience

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Project Engineer
Southland Industries
January 2025 - August 2025

Responsibilities:

  • Mechanical Contractor Foreman support, Contract change orders, and labor feedback support.  

  • Procure equipment required by client and ensure proper installation and certification for install. 

  • Determine contract documents were in line with work executed

  • Check on install of all pipe and plumbing within data center. 

  • Verify and check all equipment bill of ladings and contract change orders are processed correctly. 

Survey Tech intern

Office of the State Engineer
August 2024 - December 2024

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Undergraduate Research Assistant

New Mexico State University
May 2023 - December 2025

Responsibilities:

  • Modal Testing and Analysis of Vibrational Structures

  • Fabricating, parts and materials acquisition, from outside vendors.

  • Developing and testing new methods of testing for Los Alamos National Labs under the direct supervision of Dr. Abdessattar Abdelkeffi.

  • The work contributed to the top 2% of Modal Analysis and Vibrational FEA modeling done on the BARC system.

Responsibilities:

  • Serving the water litigation of the New Mexico - Texas Water litigation by providing documentation about New Mexico's water Wells.

  • Collecting water information and details of water wells to provide to the State of New Mexico Records.

  • Obtain the information and GPS location of non-recorded wells. 

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Host, Prep-Cook and Sanitation Technician 

Lorenzo's Italian Restaurant 

January 2023 - May 2023

​Responsibilities: 

  • Serving as a Host, Sanitation Specialist, and Sous chef;

  • Fast efficient worker, whom was the best dishwasher.

  • perfected my methods of customer service

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Security Guard 

New Mexico State University Library Department

February 2023 - May 2023

Responsibilities: 

  • walked through the library and checked for illegal activity. 

  • kept a count of patrons as they entered the library. 

  • walked workers to their cars at the end of the night shift. 

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Engineering Student 

August 2022 - December 2022

Farm Hand

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Responsibilities: 

  • Cutting down trees, deconstructing buildings, and removing old chain link fence. 

  • Prepared farm land and removed trash, junk, and garbage materials. 

  • Processed and cut up trees removed to proper length for burning and mulching. 

Alpine Bloom Farm and Apiaries

July 2022 - August 2022

Forklift Operator

Barker Produce 

May2022 - June 2022

Responsibilities:

  • Unloaded Semi-Trucks full of fresh onions using a double wide forklift and loaded onions into an industrial warehouse dryer. 

  • Made sure rows of 800lb bins were stacked 16 high, with minimal of 3 in of maneuvering space. 

  • Maintained and serviced forklift for the duration of work, greasing bearings and checking fuel lines. 

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Sanitation technician

Applebee's Bar and Restaurant

Febuary 2022 - May 2022

Responsibilities: 

  • Sanitized dishes and maintained a clean restaurant 

  • Portioned food to its proper volume, making sure food was properly prepped. 

  • supplied line cooks and fry cooks the needed dish and cook ware to maintain a functional restaurant. 

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Farm Hand 

Rafiki Village Farm 

December 2021 - Febuary 2022

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Responsibilities: 

  • Constructed Green and Renewable buildings using rubber tires and stucco. 

  • Fed, and provided medical assistance to 60 goats, 42sheep, and 387 chickens. 

  • Helped raise a new batch of 500 chicks, constructing a new coop and new spaces. 

  • Welded new roofing onto buildings and assisted in the upkeep of old farm and food processing equipment. 

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CNC Machine Operator

Sun Tool Co.

February 2021 - October 2021

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Responsibilities: 

  • Operated SL-30 and SL-10 HAAS CNC lathes, checking tooling and tolerance on parts. 

  • Fabricated, then packaged new brake lathe parts and barrel weights, putting together packing materials and foam needed for proper transportation and shipping. 

  • Cleaned SL-30 Lathes of old oil, and steel chips, making up for maintenance not done in 17 years. Fixing sensors and soldering for internal electronic components. 

  • Constructed a new airflow system through whole shop, starting from the air compressors all the way to the CNC machines. 

  • Operated brakeless forklift to transport steel to be cut into blanks for new parts, using a horizontal band saw to cut parts. 

  • Welded together new tables for shop work spaces. 

  • organized unused tooling for future use, completing high tolerance parts needed for stone cutter.

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Tow Boat Captain

William's And Hall Outfitters

May 2021 - August 2021 

Responsibilities: 

  • Captaining and driving a Tow boat in the Northern Minnesota Wilderness, transporting patrons to and from the outfitting docks to portages with canoes. 

  • Cleaned Lodges, Served food, and provided maintenance of the tow boats for the outfitting lodge. 

  • Fixed gear and returned rental materials from the patrons including carbon fiber canoes and aluminum canoes. 

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Server and Sanitation Specialist

Double Eagle Restaurant and Steak house. 

January 2021 - May 2021 

Responsibilities: 

  • Served patrons food, providing top level service in a professional level. 

  • Helped back of the house by working in the dish pit, and serving as a sue chef. 

  • assisted event staff in serving food and gained experience working my first service job. 

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